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This food enhancer is used to intensify the taste of savory food with an umami flavor by adding very lower concentrations. It is a common ingredient in caterings, fast food and food industries.
Our flavor enhancer is 4 times as umami as common MSG. More flavor and taste with lower consumption
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Remark |
Vegan |
|
Ingredient |
Monosodium L-Glutamate, Glycine, Disodium Succinate, Iodized salt, DL-Alanine, Disodium 5'-ribonucleotide (Sodium5’-Inosinate, Sodium5’-Guanylate), Silicon Dioxide |
|
Aroma |
Distinct umami taste and aroma. |
|
Application |
Meat products, prepared foods, marinades, seasonings, and all culinary use. |
|
Shelf Life |
12 months |
|
Country of Origin |
Taiwan |
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Package |
1kg*20packs |
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Direction |
0.1-0.6% |
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