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Popular mala sauce combined its tingling and pungent taste with aromatic chinese 13 spices. It brings up the flavor of various foods like soup, stir-fried, braised, and seasonings, etc.
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Remark |
Non-vegetarian |
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Ingredient |
Soybean Oil, Soybean Sauce (Chili, Broad Bean, Salt, Wheat Flour, Rapeseed Oil, Chili Powder, Preservative (Potassium Sorbate)), Oyster Sauce, Salt, Seasonings (Salt, Monosodium L - Glutamate, Sugar, Soybean Dietary Fiber, Flavour), Chili, Spices (Star Anise, White Cardamon, Galangal, Cassia, Sichuan Pepper, Cumin, Fennel, Cardamon, Clove, Angelica Dahurica, Caoguo, Tangerine Peel, Licorice, Villous Amomum Fruit, Bay Leaf), Sichuan Pepper, Sugar, Monosodium L - Glutamate, Flavour |
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Aroma |
Tingling and pungent taste of mala sauce mix with flavor of Chinese 13-spice. |
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Application |
Processed meat products, soup, braised food, sauce, BBQ, and prepared foods, etc. |
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Shelf Life |
24 months |
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Country of Origin |
China |
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Package |
10kgs/pack |
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Direction |
1. BBQ/Fried foods : Sauce |
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